Patrick Holford – one of the UK’s foremost publicists for natural healthcare – has started a bandwagon rolling to make the population aware of metabolic syndrome. This is the syndrome focused around excessive sugar consumption which produces ‘insulin resistance’ of cells. Metabolic syndrome/insulin resistance probably kills most people in this country.
So it’s good that Holford is shouting about it.
Insulin Resistance of the Cells
In insulin resistance, our cells become more or less immune to the effects of insulin.
The insulin is produced to make the cells take sugar out of the blood. The result is that the sugar remains in the blood, causing increased inflammation. Inflammation, in turn, is linked to serious disease.
Which Diseases are Caused?
Metabolic syndrome and insulin resistance have been closely linked to heart disease, cancer, diabetes, obesity and Alzheimer’s disease.
All the ‘biggies’, really. This is a vital syndrome to know about. And the crucial point of understanding the symdrome is CUT DOWN ON SUGAR. That means all sugar; and you need to know that pasta, potatoes, bread (of all kinds – even wholemeal) and rice is nearly all sugar.
Holford says Metabolic syndrome/insulin resistance is worse for our health than excessive salt or fat in the diet.
He has a point.
How to Combat Metabolic Sydrome
His answer is to eat ‘Low GL’, or low glycaemic load. This is pretty much the same as low GI – low glycaemic index - which you might have already heard of.
It means that when you eat starchy food – oats, wheat, rice, pasta, bread – make sure it passes into the blood slowly. Eg wholemeal rather than white; porridge rather than popular cereals.
Vegetables, Fats, Protein Way to Go
Certainly – focus on low GI (I mean GL) when you do eat starchy food.
But fundamentally, think ‘low sugar’ with your diet. Eat starchy food rarely. This means cut down dramatically on rice, bread, pasta, potatoes. And sugary food itself, of course.
Pile on the vegetables and salads.
Focus on fish and lean meat – eg turkey and chicken breast.
Minimise sweet fruit, eg apples and mangoes, which are high in sugar; and fruit juices – which are very high in sugar. Do eat berries, though, which are lower in sugar and highly nutritious.
This is probably a very new approach to your diet; but it is essential if you are to avoid the ‘insulin resistance’ epidemic which is hitting us now. Crazy as it may sound, it will greatly help you to avoid the major degenerative diseases.
- More about Metabolic Syndrome
- Article about inflammation
- Patrick Holford’s GL Revolution Tour of 11 UK cities

Related posts:


3 responses so far ↓
1 Lose Weight - Slimming with Blueberries | Alternative HealthZine // Apr 25, 2009 at 1:58 pm
[...] Livingto150 Blog – Metabolic Syndrome Kills [...]
2 Michael from Longevity Now Program // Jun 11, 2009 at 8:50 pm
It is now becoming more and more obvious that the secret to our health lies in what we are eating and that the course to better health and longer life lies in eating living foods.
3 Malc // Jun 12, 2009 at 9:30 am
Living foods are certainly part of the answer. A large intake of fresh, low starch vegetables, as much raw as possible is very good. Not the whole thing though – I think supplements are important too. Eg Omega 3. If, as I do, you believe a high intake of Omega 3 is important where do you get that from live food? Has to be a supplement. Do you agree?
Leave a Comment